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WHOLE & DICED | BUTTER, FLOUR & OIL | GRANOLA & TOFFEE
From tree to nut, all of our macadamia nut products are grown and processed here, on Hawai'i island.
Macadamia nuts are a rich source of monounsaturated fatty acids, as well as dietary fiber, calcium, iron, magnesium, and many others. In addition to their impressive nutritional profile, their buttery flavor and crunchy, creamy texture have made them popular worldwide.
As with most nuts, they are very versatile in their uses, such as nut butter, nut milk, baked goods, salad and stir-fry toppings, as well as a great, out-of-hand snack.