1.6 oz | Single Estate | Hamakua, HI
Premium fermented and dried cacao nibs, coated with organic agave syrup and rolled in cacao powder. A hint of sweet and extra chocolate-y flavor make these a great topping or snack. Add to homemade ice creams, cookies, granola, top baked goods, or add to any of your favorite desserts.
Anti-oxidant rich and high in theobromine and magnesion, the cacao bean is the fermented and dried seed of Theobroma cacao.
By: Hawaiian Crown
Ingredients: Cacao, cacao powder, organic agave