Cheese, Goat Chevre
Dill & Garlic | Basil Macnut | Natural
Chevre is a minimally-processed soft, spreadable cheese made from the cultured and pressed cheese curds of goat milk.
With a nice tart quality and creamy texture, chevre is excellent in dressings and pasta sauces, pastry filling, and more. The natural chevre pairs wonderfully with fruit preserves.
Delivery day: Thursday
Made in Kurtistown by Puna Goat Cheese