Bread, Sundog Bakery - Honey Spelt Sourdough (Loaf)
$13.49
In stock
1
Product Details
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100% freshly milled spelt flour, an ancient grain with a nutty and slightly sweet flavor, and Kona Coffee & Tea estate honey. Fermented for over 30 hours. This dense, dark pan loaf is a hearty side to soups and stews and gives some extra oompf to a simple breakfast.
Spelt is comparable to whole wheat in flavor, but is higher in protein and minerals. It also has a high water solubility, making it possibly easier to digest.
Delivery Days: Tuesdays and Thursdays (noon)
Ingredients: organic spelt flour, local honey, sourdough culture, natural sea salt
