Gluten Free * Non Gmo * Soy Free * Single Origin * Direct Trade * Hawaii Grown

About the Bar: Honoliʻi Orchards is a multi-generational family farm located on the windward slopes of Mauna Kea, Hawai‘i Island’s tallest volcano. This region is defined by abundant rain-fall, deep volcanic soil, and a dynamic terrain shaped by the Honoli‘i Stream. Farm manager, Colin Hart, is an agricultural specialist with a master's degree in cacao from the University of Hawai‘i. Since 2019, Mānoa Chocolate has collaborated with Colin to establish both a thriving farm and center for cacao research and education within the state.

Ingredients: organic cane sugar, cacao, cocoa butter, organic whole milk powder

Description and photo by: Mānoa Chocolate Co.

Summer Weather Shipping Disclaimer! We do not pack ice packs or dry ice for our shipping orders, so please be aware that any chocolate you order that will be exposed to high temperatures during shipping is likely to melt.