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Flour, Hawaii Ulu Coop - Breadfruit Flour (12 Oz.)

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12 oz.

'Ulu or breadfruit flour is an excellent all-natural, gluten-free flour for baking breads, pastries, or desserts, and can also be used to thicken soups and stews or as a breading for frying or baking meats and vegetables.

Blend 50/50 with all-purpose flour in cakes, quickbreads, and pancakes, or 30% 'ulu / 70% all-purpose in low-moisture recipes like cookies. Use 100% 'ulu for breading and thickening!

Ingredients: Hawai'i-grown breadfruit

Manufactured in a facility that processes tree nuts

Made by the Hawai'i 'Ulu Cooperative

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