This palaʻai from the Hawaiʻi ʻUlu Co-op is made recipe-ready for your convenience in the kitchen- providing farm-fresh and pre-washed, chopped, steamed, and frozen squash chunks packed in resealable 12 ounce bags that are ready to go when you need them!
Heirloom, Hawaiʻi-grown winter squash, or pumpkin (palaʻai), is sweet and nutty, rich in vitamins and nutrients, and delicious roasted, grilled, stewed, stir-fried, or pur�ed in mashes, soups, pies, and desserts!
Many of the ʻUlu Co-op's small, family farmers grow a mix of sweet, tender Japanese squash varieties as a sustainable ground cover between their ʻulu trees. Our winter squash has an edible forest-green rind and bright orange flesh that adds color and flavor to both sweet and savory dishes.
