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Lamb, Ground (per pound)
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Grass-fed, ground lamb from Kona, approx. 1 lb. per package
Ground lamb tends to be somewhat fattier and a lot more flavorful than ground beef. Because of this, many folks prefer to mix ground beef and lamb to stretch the lamb, reduce some of the fat, while imparting a lot of flavor to dishes like burgers and meatballs.
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